Beautiful, tasty and healthy food from Hawaii, with Japanese flavors! Marinated fish, fresh vegetables and rice are often the basis of poke bowls. Poke (pronounced poh-kay) means roughly “to slice or cut” in the Hawaiian language.  There’s a solution when you’re starving for a delicious poke bowl, but you don’t have all the ingredients at home or you just want to save some money. Fresh salmon fillets or sashimi lax are not always at home and to be honest, salmon is often expensive. This Tuna Poke Bowl is made with chunks of fresh tuna, edamame beans, carrot, sweet corns, shrimp salad, teriyaki mayo and sesame seeds served on a bed…